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Results 101 - 110 of 1,210 for tomato basil sausage
101. ITALIAN SAUSAGE SOUP
Try our turkey sausage, see Potpourri section. Brown ... onions and pepper, tomato juice and broth. Cover and ... than a gallon. It freezes well.
Crumble sausage and beef in a wide ... cheese. If assembled ahead, keep covered and chilled until ready to bake. Bake at 350°F for 1 hour.
Saute sausage in olive oil for 3 ... chicken stock and peas. Cook 5 minutes. Add tomatoes and basil. Add cooked pasta and sprinkle with cheese.
Brown deer meat and sausage in large skillet. Crumble meat; ... onion, pepper, sweet basil and remaining ingredients; stir to ... 15 minutes. 8 servings.
105. MOM'S LASAGNA
In a large kettle or Dutch oven, cook beef, sausage and onion until meat is ... minutes. Let stand for 20 minutes before cutting. Yield: 12 servings.
106. PASTA SAUCE SUPREME
Put 1/2 olive oil in ... shrimp, chicken and sausage. Set aside. Saute onion, ... another hour then add cheese, then serve over rice or pasta.
107. THE BEST JAMBALAYA
In large Dutch oven, melt ... oil together. Saute sausage in oil over low fire ... for an additional 10 to 15 minutes or until rice is tender.
Cook and stir sausage, onion and garlic in ... parsley, the sugar, basil, 1/2 teaspoon salt, the tomatoes and tomato sauce; break up tomatoes. Heat ... for about 1 hour.
109. ZUCCHINI SOUP
Remove skins, cut up and brown sausage. Add onion and celery, saute 10 minutes. Add remaining ingredients. Simmer 1/2 hour.
Combine first 6 ingredients in ... off drippings. Add tomato paste and water; reduce heat ... manicotti. Cover and bake at 350 degrees for 1 hour.
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