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Results 101 - 110 of 183 for sweet glaze
Season pork chops with kosher ... get a nice glaze on them. Put the chops ... get some sauce all over). Bake at 350°F for about an hour or so.
Place in a shallow baking pan. Heat until sugar is melted. Pour over potatoes. Cool completely. Place in 300 degree oven and bake until ...
In a casserole dish or ... aside) and spoon glaze over pork. Set oven to ... glaze over sliced pork, garnish with carrots, and serve. . Messersmith
Cook sugars, juice and cornstarch until thickened, stirring constantly; add butter. Pour over potatoes in casserole. Bake, covered, at 350 ...
Clean the ribs and de-fat. Remove sinew. Make shallow cuts on the surface of the meaty side (as opposed to the ribs). Combine other ...
In a double boiler, melt chocolate with sugar, stirring until chocolate is melted and sugar has dissolved completely and the mixture is ...
Peel potatoes and cut in quarters put in baking dish. Pour all ingredients and bake.
Cook potatoes in boiling water to cover 25 minutes. Let cool; peel and cut into 1/2 inch slices. Arrange slices in a lightly greased 12x8x2 ...
Cook potatoes in boiling water to cover 20 to 25 minutes or until fork tender. Let cool to touch. Peel and cut into 1/2" slices. Arrange in ...
Place potatoes in a 1 ... cover and bake at 425 degrees for 40 minutes or until potatoes are tender and glaze is thickened. Yield: 4 servings.
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