Cut unpared potatoes in 1/4 inch thick slices. Place slices, overlapping, in ... salt, and thyme. Bake at 400 degrees for 25-30 ... the edges. Serve immediately.
Ingredients: 6 (leaves .. oil .. potatoes .. salt ...)
Cut unpared potatoes into 1/4 inch thick slices. Place overlapping slices in ... salt and thyme. Bake at 400 degrees for 25 ... Serve immediately. Serves 4.
Ingredients: 6 (leaves .. oil .. potatoes .. salt ...)
Step 1: Cut unpared potatoes into 1/4 inch thick slices. Place overlapping slices in ... thyme. Step 3: Bake at 400 degrees for 25 ... the sides. Serve immediately.
Ingredients: 6 (leaves .. oil .. potatoes .. salt ...)
Peel potatoes if the skin is tough, ... potatoes into thin slices but not all the way ... Sprinkle with herbs. Bake potatoes at 425 degrees for ... potatoes are soft inside.
Ingredients: 6 (cheese .. choice .. potatoes .. salt ...)
Cut unpared potatoes into 1/4 inch thick slices. Place overlapping slices in ... salt and thyme. Bake at 400 degrees for 25 ... the edges. Serve immediately.
Ingredients: 6 (leaves .. oil .. potatoes .. salt ...)
Peel potatoes if the skin is tough, ... potatoes into thin slices but not all the way ... Sprinkle with herbs. Bake potatoes at 425 degrees for ... potatoes are soft inside.
Ingredients: 7 (cheese .. herbs .. potatoes .. salt ...)
Cut potatoes into slices, do not peel. Place ... remaining over potatoes. Sprinkle with garlic, salt, and thyme. Bake at 400 degrees for 25-30 minutes.