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Results 101 - 110 of 377 for shredded steak
101. STEAK FAJITAS
In a GLASS pan combine ... the onion. Add steak, stirring until coated. Cover ... flour tortillas topped with onion, cheese, lettuce and tomatoes.
102. BARBECUED BEER STEAK
Place steak in plastic bag. Combine beer, ... few seconds of cooking time. To serve, cut across grain into thin slices. Makes 3 to 4 servings.
103. GINGER BEEF STIR-FRY
Slice the steak crosswise on the diagonal into ... for 10 seconds. Transfer the mixture to a warmed platter. Serve hot with plain boiled rice.
Pound each steak with meat mallet to 1/4 ... rolls; slice meat rolls. Serve with sauce by either pouring over rolls in separate bowl. 8 servings.
Prepare grill or heat broiler. ... baking dish place steaks in a single layer. Coat ... with salt after searing. Spoon topping over each steak.
Tear spinach into bite size ... barbecue sauce, sugar, steak sauce, Worcestershire sauce and Tabasco ... over salad and toss lightly, but well.
Preheat oven to 400°F. Put chicken or turkey in a shallow baking dish, cover with foil and bake at 400°F for 20 to 25 minutes until ...
108. FLAUTAS APPETIZER
Combine meat, salsa, onion and cumin. Heat 1/2 inch oil in small skillet. Fry each tortilla 2 seconds on each side (drain off grease). ...
109. CHICKEN FAJITAS
Combine all the marinade ingredients in a bowl. Mix well. Place the chicken strips in the marinade, stir to coat well. Cover and ...
110. PIZZAIOLA
Cut meat into serving pieces and reassemble in a baking pan or casserole that fits the size of the meat. Mix everything together except the ...
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