| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 113 for mini marshmallows fruit salad
In top of double boiler ... Whip; stir into fruit. Add bananas and almonds, when ready to serve. Should be made at least 12 hours before serving.
Mix and chill at least 2 hours.
103. DORA'S FRUIT SALAD
Wash fruit, "polish" apples before cutting, ... juice. Mix carefully to keep fruit intact. Refrigerate 2 hours. Keeps well for 2 days. Serves 10.
104. PECAN FRUIT SALAD
Combine well drained fruit with marshmallows and cottage cheese. Chill for ... before serving. Sprinkle with chopped pecans. Yield: 10 servings.
Drain fruit. Combine all ingredients and refrigerate. Serves 4.
106. FIVE CUP FRUIT SALAD
Mix all together and let set overnight or at least 8 hours.
107. EDE'S FRUIT SALAD
Combine eggs, lemon juice and ... directions on package. Add marshmallow. Combine with cooled mixture. Add fruit and nuts. Chill in refrigerator.
108. FROZEN FRUIT SALAD
Whip heavy cream. Soften cream cheese and blend with mayonnaise. Fold in remaining ingredients. Pour in mold or molds. Freeze firm at least ...
Place sour cream in bowl and add the mini marshmallows and drained fruit. Peel, slice and add ... ingredients gently. Cover and chill before serving.
110. PAT'S FRUIT SALAD
Layer 1: Drain juice from ... add banana and marshmallows. Chill again to set. ... x 13 inch pan. Can substitute fruit cocktail for pineapple.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables