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Results 101 - 110 of 119 for crackers spaghetti
101. CHICKEN TETRAZZINI
Boil chicken in large pan ... Strain broth. Boil spaghetti in broth following package directions ... Mix together crushed cracker crumbs and remaining butter. Sprinkle ... degrees for 45 minutes.
102. MANICOTTI
Brown garlic and onion in ... to spinach. Roll crackers between waxed paper into fine ... at 350 degrees for 30 minutes or until cheese melts.
103. ITALIAN MEAT LOAF
Mix together and divide mixture into thirds. Pat 1/3 into a greased loaf pan. Top with 1/2 of sliced Mozzarella. Pat 2nd third of meat ...
104. LAURA'S CASSEROLE
Chop and fry onions in ... fry together. Add spaghetti, mushrooms with liquid and ... cheese and soda cracker crumbs that are combined. Bake at 375 degrees for 1 hour.
105. SPAGHETTI SALAD
Cool cooked spaghetti. Add other ingredients and ... least 1 pint as the spaghetti absorbs the mayonnaise. Refrigerate 24 hours before serving.
106. SPAGHETTI CASSEROLE
Boil spaghetti. Put oil in pan, ... layer of cheese; bake 350 degree oven for 1 hour. Kolbassi may be added to meat mixture, skin and cut up fine.
107. MOM'S MANICOTTI
Place shells in boiling water ... eggs, parsley and cracker meal thoroughly. Stuff shells carefully. ... of your favorite spaghetti sauce and 1 cup of ... additional sauce for pouring.
108. SEAFOOD SUPREME
Cook spaghetti according to package instructions; drain. ... Parmesan cheese and cracker crumbs on top. Bake at ... heated and bubbly. Serves 8-12.
109. CHILI MEAT BALLS
Mix meat with milk, crackers, onion, and 1 teaspoon ... heat 25 minutes. Turn meat balls and stir sauce several times. Serve on drained spaghetti.
110. CHICKEN TETRAZZINI
Make sauce by adding butter, ... with crushed Ritz crackers. Bake at 375 degrees ... it! Great for a large group or for freezing for later meals.
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