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Results 101 - 110 of 253 for chili sausage
101. BLACK-EYE PEA CHILI
Cover black-eye peas with water, soak overnight. Pour off water. Mix all together in a casserole dish. Cover and cook in oven on medium ...
Brown pork sausage and venison in large saucepan ... water to cover. Simmer for 3-4 hours, stirring occasionally. Add remaining water as needed.
103. BANDY'S BEST CHILI
Brown and drain hamburger and sausage. Chop pepper, onion, garlic ... cook for 30 more minutes. You can substitute cumin powder for cumin seeds.
104. COMPANY CHILI
Combine ground beef, sausage and onion in a Dutch ... and simmer 45 minutes. Stir in beans. Cook an additional 15 minutes. Yields about 3 quarts.
Saute sausage and ground beef, onion, green ... remaining ingredients. Break tomatoes with back of wooden spoon. Cover and simmer 1 to 1 1/2 hours.
106. POLISH CHILI
Brown meat, drain off fat. Mix all ingredients. Simmer for 2 hours. May be made ahead of time and frozen. Serve with crackers, grated ...
107. HOG-HEAVEN CHILI
Brown beef, sausage, onion and garlic until ... moisture cooks down. Serve topped with grated Cheddar cheese and a dollop of sour cream. Serves 12.
Brown and drain meat. Mix meat and rest of ingredients in a crock pot or on the stove top and heat until uniformly melted and enjoy.
109. BEST - EVER CHILI
Brown ground beef with onions and garlic. Combine meat and all of the other ingredients in a crock pot and simmer on low for 8-12 hours.
110. WEIGHT WATCHER CHILI
Combine ingredients in pot and cook 8 to 10 hours.
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