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Results 101 - 110 of 432 for celery heart
Place all of #1 in large stockpot with enough water to cover carcass. Simmer 30 minutes. Remove any scum on surface. Continue to simmer for ...
In a small bowl, mix ... 20 minutes. Add celery and Garbanzo beans. Place artichoke hearts on top of mixture. Heat ... for a grand presentation.)
Prepare Rice-A-Roni according to directions. ... 1 jar of hearts, use juice from second ... ingredients and refrigerate overnight. Serves 8-10.
104. FINGER SALAD
Mix vegetables together in large bowl and toss with marinade for 24 hours. Note: Can use 2 bottles of Italian dressing instead of marinade.
Prepare rice as package directs, ... combine artichokes, pimento, celery and peppers with salad dressing. ... before serving. Serves 12 to 15.
106. ARMENIAN SALAD
Combine all vegetables and walnuts in salad bowl. Pour oil, vinegar and salt over mixture and toss lightly but well.
107. EGGPLANT CASSEROLE
Wash eggplants. Cut off stems. Boil in plain water until the eggplants look wilted, about 45 minutes. Remove with slotted spoon, place in ...
108. SEAFOOD AU GRATIN
Preheat oven to 375 degrees. ... the bay leaf, celery and peppercorns to a boil. ... minutes or until bubbly and light brown. 6 to 8 servings.
109. ANTIPASTO
Break lettuce into pieces and spread over a very large platter or tray. Invert can of tuna in center and surround with rolled anchovies. ...
Cook chicken rice-a-roni as per directions on box, including using the spices in package. In the meantime, chop all the additional ...
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