Melt 1/3 cup of butter ... in saucepan. Roll beef in flour and saute in ... (Serve rice/noodles and stroganoff mixture in separate large casseroles.) Makes 10-12 servings.
Coat cubes of meat with ... large pot heat beef broth, water, salt, catsup, garlic ... keep warm. Serve stroganoff over cooked and buttered egg noodles.