Swedish Meatballs Sherry - Recipes

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Results 1 - 10 of 14 for swedish meatballs sherry

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1. SWEDISH MEATBALLS

Mix all ingredients using a ... towel occasionally. Place meatballs on large cookie tray and ... dish, with additional wine/sherry to moisten while heating. Serve with cooked, wide egg noodles.

2. SWEDISH MEATBALLS IN WINE GRAVY

Mix beef, bread crumbs, cream, ... remove onions. Place meatballs in skillet and brown on ... consomme, water and sherry, stirring constantly until mixture ... 30 minutes, stirring occasionally.

3. SWEDISH MEATBALLS

Soak bread crumbs in milk; ... mixing until the meatballs are coherent enough to press/roll ... hot fat. (Most Swedish cooks always do this so ... and 1/3 cup sherry to skillet. Cook very gently ... 6 to 8 servings.

4. SWEDISH MEATBALLS

Cut the crusts off 12 ... Form into small meatballs and fry in a small ... tablespoons of cooking sherry, and 1 tablespoon of ... for about 15 minutes.

5. SWEDISH MEATBALLS

You can make your own, ... in pineapple and sherry (if used). Simmer for 3 minutes, mix in thawed meatballs, heat through. Transfer into ... garnish with green onion.

6. SWEDISH MEATBALLS

Mix first 6 ingredients and ... and 1/2 cup sherry. Cook gravy until smooth and thickened. Replace meatballs and simmer on low for ... low for a party!

7. SWEDISH MEATBALLS

Mix the first 4 ingredients ... ingredients and put meatballs in and simmer on low ... after you have put sherry in. Serve over rice or noodles.

8. SWEDISH MEATBALLS

Heat milk; do not boil. ... 1" balls. Brown meatballs under broiler. Remove and set ... beef stock and sherry; bring to boil. Season ... Place in serving dish.

9. SWEDISH MEATBALLS RECIPE

Fry onions in butter until ... and thickened. Add sherry and correct seasoning, if necessary. Add meatballs; cover and simmer for 15 minutes. Makes 6 servings.

10. SWEDISH MEATBALLS

1. In large bowl combine ... cream. Shape into meatballs. On waxed paper, in ... chafing dish to keep warm. May freeze up to 1 month prior to using!

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