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Tip: Try hot cherry peppers for more results.
Results 1 - 7 of 7 for stuffed hot cherry peppers
Cook sausage until slightly pink. ... and 1/2 teaspoon pepper to sausage. Separate pork loin ... Remove bacon. Combine cherry preserves and orange marmalade. Brush ... tomatoes. Yield: 10-12 servings.
In very large heavy pot ... like. Play with peppers according to your palate. Some ... like peperoncini (small hot peppers) may have to be ... the last 3 ingredients.
Cook sausage until lightly pink; ... each of salt, pepper and coriander. Spoon stuffing mixture ... Remove bacon. Combine cherry preserves and orange marmalade; stir ... grapes. Yield 10-12 servings.
Core, seed, and chop fine. ... cherries, and sweet pepper in small saucepan with just ... by pouring the hot water over it and letting ... Fill with the cherry stuffing. Sprinkle lemon juice over ... Puree; brush on meat.
Mix all ingredients except oil ... on the oil PEPPERS: Cut off stems and ... peppers. Bake in 350 degree oven for 30 minutes until lightly brown.
6. ANTIPASTO
Antipasto salad is a decorative, ... Olives may be stuffed with cheese slivers or with ... ring of red pepper or wrapped in roasted red ... cubes and peperoncini peppers strewn over the top of ... dry sherry or Marsala.
1. In a small bowl, mix dried thyme, pepper and 1 teaspoon salt. Rub ... medium heat, in hot butter, cook celery and onion ... Arrange zucchini and cherry tomatoes on platter with pork roast. Garnish with fresh thyme.
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