Tip: Try tomato olives for more results.

Results 1 - 6 of 6 for scallopini tomato olives

Pound turkey slices between two ... baking pan. Place tomato and avocado on each turkey scallopini, then top with cheese. ... two slices per person.

Using a meat pounder or ... platter; garnish with fresh basil sprigs. Makes 4 servings. Add tomato and chopped basil; cook and stir 2 minutes.

Preheat oven to 325 degrees. Cut into 1 inch squares; 1 1/2 pound veal cutlet cut thin, trimmed, boned and pounded. Dredge with flour. ...

Dredge with flour and brown in butter and olive oil. Add: 1 clove pressed garlic 2 tbsp. parsley, chopped 2 tbsp. basil, chopped 1/2 c. ...

Put some olive oil in ... 1 can of tomato sauce and 1 can of ... the last 10 minutes add green peas if you have leftovers, or a can or frozen.

Pound veal paper thin mix ... both sides. Place in baking pan pour tomato sauce over meat. Cover and bake at 350 degrees for 1 hour. 8 servings.

 

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