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Results 1 - 10 of 12 for potato knish
Served as an appetizer or ... these low-fat sweet potato knishes are created with matzoh ... Passover, breadcrumbs can be substituted for matzoh. e
Combine flour and salt; cut ... half of the potato mixture, form a mound the ... reheat well. Cooked apple slices may be used instead of potatoes.
Brown onion in 4 tablespoons ... remaining fat, potatoes, potato flour, eggs, salt, and pepper. ... other recipes she has collected over the years.
Cook potatoes; mash them, add salt and pepper. Fry onions; add to potatoes. Beat eggs and mix with flour, salt, water and 1/2 cup oil and ...
Preheat oven to 350 degrees. Peel and boil potatoes, until tender, about 20 to 25 minutes. Saute onion in 1 tablespoon butter or chicken ...
6. KNISHES
Mix and sift flour, baking powder, and salt. Form a well in center; add water, oil, and eggs. Mix and form into a smooth dough. On a ...
Boil and mash potatoes. Saute ... small amount of potato mixture in the center of ... bake for 10 minutes at 450 degrees or until golden brown.
8. KNISHES
Cook onion in butter or ... about 1/4 cup potato mixture in center of each ... degree oven for 40 to 45 minutes or until well browned. Makes 16.
9. KNISHES
Combine potatoes, oil, and salt; add flour mixed with baking powder. Mix well. Make a well in the center of the flour mixture and add cold ...
10. KNISHES
Place all the ingredients in the bowl of a heavy electric mixer, such as a Kitchen Aid. Mix with the dough hook until the dough is very ...
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