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Results 1 - 10 of 44 for pot enchiladas
Combine the chicken, soups, enchilada sauce, chiles, and broth in ... serve over tortilla chips; add chopped cilantro or green onions on top.
First, cook chicken in water ... soup and green enchilada sauce. In a separate bowl, ... half to top enchiladas, top with cilantro. Put ... Serves 4 to 6.
Pour 1/2 bag of crushed ... in bottom of Crock-Pot. Mix shredded chicken, salsa ... Mix soups and enchilada sauce and pour over the ... or until heated through.
Cook in Crock-Pot 4-8 hours. Coat Crock-Pot with ... Combine soup, tomatoes, Enchilada sauce, onion, and salsa in ... sour Cream and Guacamole. .
Brown peppers, onion and garlic ... mixer. In oiled Crock-Pot, make a layer of ... Repeat 4 times. Cook on HIGH for 2 hours or LOW for 4 hours.
Brown ground beef and chopped ... ingredients in Crockery Pot except Doritos chips. Mix and ... minutes before serving, add Doritos and stir.
In skillet, cook ground beef and onion until meat is browned and onion is tender; drain excess fat. Add tomato sauce, chiles, chili powder, ...
In a skillet, cook beef, onion and green pepper until beef is browned and vegetables are tender; drain. Add the next 8 ingredients; bring ...
Boil chicken breasts and chop ... aside. Layer into crock-pot 3 times: sauce, tortillas (crisscrossed), ... crock-pot on high for about 5 to 6 hours.
Brown together; drain. Add: 1 ... minutes. Spray crock pot with Pam. Layer meat mixture, ... at high for 15 minutes, then low for 1 1/2 hours.
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