Did you mean okra in frozen?

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Preheat oven to 350°F. Lightly brown pork ... of stove or in oven for 45 minutes or ... are nice and tender. Serve with freshly steamed rice.

Place flour in a 10-inch cast-iron skillet. Bake ... a large Dutch oven. Cook 30 minutes. Remove ... Remove bay leaves. Now add the cooked rice.

In Dutch oven cook bacon until crisp. Remove ... more. Taste for seasoning. Serve with steamed rice. Makes 14 cups, about 190 calories per cup.

Combine chicken, 1 tablespoon salt and water in large Dutch oven; bring to a boil. ... simmer 2 hours or until desired consistency, stirring often.

Mix oil and flour in heavy skillet and cook over ... minutes). In Dutch oven, saute onion in butter until soft. Stir in okra and tomatoes and saute 30 ... a scoop of rice.



Combine oil and flour in a cast-iron skillet; cook over ... to a Dutch oven. Add chicken broth and ... to Dutch oven; simmer 10 to 15 minutes.

Bring chicken, 2 quarts water, ... to a boil in a Dutch oven. Cover, reduce heat, and ... 2 minutes. Add okra, tomatoes and green chiles, ... sausage. Yield: 8 servings.

Peel and devein shrimp; set aside. Coat a Dutch oven with cooking spray. Place over ... catfish to mixture in Dutch oven; stir well; cover, ... minutes. Stir in okra; cook 5 minutes. Stir ... if desired. Serves 10.

Place chicken in Dutch oven; add water. Bring to ... done slowly! Add okra, celery, green pepper, onion ... Serve over rice. Yield: 3 1/2 quarts.

Combine first 5 ingredients in a large Dutch oven; bring to a boil. ... necessary, to make desired consistency. Discard red pepper pod. Yield: 5 quarts.

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