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Results 1 - 10 of 16 for freezing stewed tomato
Cook chicken thighs in skillet until done; let cool & then shred with a fork. Cut chorizo into ½-inch slices, and then cut crosswise into ...
Ingredients: 15 (chilies .. chorizo .. cream .. juice .. onion .. party! ...)
Make sure you select at least one food from each group.
Ingredients: 66 (applesauce .. bagel .. beef .. bread .. broccoli ...)
Put bone, meat and onion and salt in cold water. Cook covered slowly 2 hours. Add vegetables and cook 1 hour longer. Break up tomatoes with ...
Ingredients: 13 (bones .. cabbage .. celery .. cubes .. flakes .. potatoes ...)
Double, triple, etc. pending the ... food processor. Add tomato paste, brown sugar and salt ... Place in containers when cooled down and freeze.
Ingredients: 17 (clove .. garlic .. oil .. onion .. salt .. sugar ...)
Coat meat with flour and ... temperature. Add garlic, tomato paste, wine, water, thyme and ... mushrooms, noodles. IF FREEZING: Divide mixture and pour ... 15 minutes. Serves 12.
Ingredients: 13 (beef .. cheese .. flour .. leaves .. oil .. salt ...)
Brown meat with onion. Drain ... seasoning mix, tomatoes, tomato sauce, tomatoes and green chilies, ... one and freeze the other for later use.
Ingredients: 11 (beef .. cheese .. chilies .. cream .. sauce .. soup ...)
In 8 quart Dutch oven ... minute, discard. Add stew meat and onions; cook, stirring ... browned. Stir in tomato paste, water, paprika, salt, pepper ... Prepare macaroni to serve.
Ingredients: 15 (clove .. leaf .. macaroni .. oil .. paprika .. parsley ...)
Boil potatoes in water until tender; drain and set aside. Cook onions in the microwave on high for about 2 minutes, until tender. In a ...
Ingredients: 13 (corn .. ketchup .. potatoes .. sauce .. sugar ...)
Saute beef in oil a ... I serve the stew with mashed potatoes the first ... adding them to stew before freezing.) Serve with crispy Italian bread.
Ingredients: 14 (basil .. bouquet .. cubes .. leaves .. oil .. oregano ...)
Combine pork, chicken, and water ... desired. NOTE: This stew freezes very well. I use ... my first try at this dish!) Makes about 2 1/4 gallons
Ingredients: 16 (catsup .. chickens .. corn .. lemons .. mustard ...)