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Results 1 - 10 of 17 for free coconut pie
Mix sugar and cornstarch. Stir ... doesn't stick; add coconut. Pour into baked pie shell. Meringue: Beat on high ... 400°F or until golden brown.
Preheat oven to 350°F. Crush ... and 1/4 cup coconut. Press into pie plates. Bake 6 to 8 ... Top with "lite" Cool Whip or meringue. Serves 8.
Mix coconut milk slowly into softened cream ... evenly into prepared pie shell and chill for at ... chocolate or banana pudding mixes! . Baumgartner
Heat oven to 350°F. Grease pie plate (9 or 10 inch). ... pie plate. Bake 50 to 55 minutes or until knife inserted in center comes out clean.
In a medium bowl, stir ... in 1 tsp. coconut extract, rum extract and 1/4 ... mixture evenly into pie crust. Refrigerate for 15 minutes. ... serving (7 grams fat).
Follow the pudding directions on the box of pudding and coconut; mix well and pour into baked pie shell. NOTE: Add 2 bananas ... heavy cream whip topping.
Make pudding according to box ... strawberries, and pineapple. Spread evenly over bananas. Sprinkle coconut on top. Slice and serve. Keep refrigerated.
In a food processor, combine ... of a 9-inch pie plate. Bake at 370°F for ... extract. Spread over filling. Sprinkle with coconut. Refrigerate.
Pour water over oatmeal and let stand for 20 minutes. Cream butter sugars, spices and soda. Mix well with rest of ingredients. Bake at 350 ...
Mix pudding mix with 1 ... bottom of cool pie shell, add 1 cup chopped ... into pie shell on top of nuts and banana. Top with toasted coconut.
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