Did you mean cabbage beef rolls?

Results 1 - 10 of 13 for easy cabbage beef rolls

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Remove 10 outer leaves of cabbage. Cover leaves with boiling ... over and place rolls, seam side down in ... rolls. Yield 10 rolls (4-5 servings).

Preheat oven to 350°F. Gently ... from head of cabbage. Cutting the base of ... large bowl, add beef, salt, pepper and 2 ... cabbage leaf and roll up. Place each cabbage roll ... juice over the rolls, leaving 1/2 inch from ... add some great taste!

Preheat oven to 450°F. Place a layer of cabbage leaves in bottom of a ... half the ground beef. Season beef with salt, ... homemade (lumpy) mashed potatoes.

Brown 2 pounds ground beef or turkey and add chopped ... mixture. Place chopped cabbage in a 3 quart casserole. ... for 1 hour at 350 degrees.

Chop or shred cabbage. Place in bottom of ... hamburger rice mixture. Cover pan with foil. Bake at 375°F for 1 hour or until cabbage is tender.



Combine cornstarch, soy sauce, sugar, ... 1 minute. Add cabbage and carrot; stir fry 2 ... mixture on egg roll wrapper. Wet edges of wrapper ... and heat until thickened.

Put cabbage and onion in large bowl. Brown ground beef and then stir in remaining ... seal them. Make sure egg roll skins are at room temperature.

Thaw dough, do not let ... then add shredded cabbage and garlic, stir fry 2-3 ... into 5 pieces. Roll in 6-8 inch rounds. Add ... with mustard and catsup.

Chop cabbage into small pieces. Put in ... juice; pour over cabbage. Cover casserole. Bake 1 hour and 15 minutes at 350 degrees. Stir lightly.

Chop cabbage, line bottom of greased ... pour over all. Sprinkle with cheese. Cover tightly with aluminum foil. Bake 1 1/2 hours at 350°F.

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