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Results 1 - 10 of 92 for dishes for summer
Cook peppers and onion with ... bake at 375°F for 3/4 hour, stirring occasionally. Cook ... peppers. Place under broiler until cheese is melted.
Parboil squash and zucchini enough ... together and pour over all. Cover with remaining bread crumb mixture. Bake at 350 degrees for 45 minutes.
Parboil zucchini and squash. Saute ... shallow buttered baking dish. Add grated cheese. Add ... cheese. Bake at 350 degrees for 30 minutes covered.
Serve in parfait glasses with a teaspoon of whipped cream on top.
Place zucchini and tomatoes in dish. Place onion rings to ... casserole covered 1/2 hour. Uncover and bake 15 minutes longer. Does not freeze.
6. TOMATO PIE
Bake pie shell 5 minutes ... basil and sprinkle over. Mix mayonnaise and cheese and spread over pie. Bake at 400 degrees for 30 to 40 minutes.
Lightly saute squash. When squash ... pan or casserole dish. Add tomatoes; sprinkle cheese ... melted and golden (approximately 5-10 minutes).
Preheat oven to 375 degrees. In large skillet, melt butter. Add onion and squash; saute until tender-crisp, 5 minutes; set aside. Flute ...
9. PASTA DISH
Cook pasta as directed on box. Cut and saute all vegetables. Add spices as desired. Serve warm.
10. POTATO SALAD
Cut potatoes in quarters and ... Beaumonde seasoning and Summer Savory, mixing with a wooden ... in large casserole dish. Decorate the top with ... foil and keep refrigerated.
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