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chicken red currant jelly
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chicken red currant jelly
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1.
ROAST PARTRIDGE, QUAIL OR WOOD DUCK
This method of preparation is ... white wine or
chicken
broth, if you wish. If ... with mustard and
jelly
. Add salt and pepper ... with sliced fresh orange.
Ingredients: 10 (broth .. cornstarch .. jelly .. mustard ...)
2.
WING DINGS
Prepare wings by clipping wing tip off, discard tips. Cut 18 wings between joint, making 36 wing dings. Roll wings in beaten egg, then ...
Ingredients: 11 (jelly .. juice .. salt .. sauce .. sugar .. vinegar ...)
3.
VENISON AND RED CURRANT CASSEROLE
This casserole is best cooked ... of minutes. Add
red currants
, stock
red currant jelly
, and wine. Bring to ... further hour or so. Serves 4-6. ants
Ingredients: 10 (currants .. flour .. roughly ...)
4.
RED CABBAGE
Mix
red
cabbage with onions, apples,
currant jelly
, bay leaf, salt and pepper. Place butter,
chicken
or bacon fat in a ... bay leaf. Serves 6.
Ingredients: 10 (fat .. jelly .. knuckles .. leaf .. salt .. vinegar ...)
5.
STUFFED CHICKEN THIGHS
Place
chicken
, bone side up, gently ... nuts. Roll thighs,
jelly
roll, and secure. Transfer to ... because I had some wonderful glogg, but no port.
Ingredients: 13 (cornstarch .. halves .. jelly .. nutmeg .. oranges ...)
6.
BREAST OF CHICKEN WELLINGTON
Prepare
chicken
breasts 1 day before serving. ... over the rice,
jelly
roll style. (The rolled package ... hot pastry-covered
chicken
. Serves 6.
Ingredients: 10 (jelly .. juice .. mustard .. salt .. sherry ...)
7.
CHICKEN WITH ORANGE SAUCE
Flatten
chicken
breasts. Saute in butter over ... done. Melt the
jelly
in skillet, add the mustard, ... duck. The sauce may be made ahead of time.
Ingredients: 7 (breasts .. jelly .. juice .. lemon .. mustard .. paprika ...)
8.
ROAST PARTRIDGE, QUAIL OR WOOD DUCK
1. Wash and dry the ... with mustard and
jelly
. Add salt and pepper ... rice, French green beans or tiny peas, salad with sliced fresh orange.
Ingredients: 9 (cornstarch .. jelly .. mustard ...)
9.
ALMOND CHICKEN
In a skillet brown the
chicken
in the butter for about ... another. Put the
jelly
, mustard, almonds, sugar, lemon ... bake for another 10 minutes.
Ingredients: 8 (almonds .. cinnamon .. jelly .. juice .. mustard ...)
10.
GERMAN STYLE RED CABBAGE
Cook all ingredients, except the wine and
jelly
, together until tender. Add wine and
jelly
for the last few minutes of cooking. Serves 4.
Ingredients: 7 (jelly .. vinegar ...)
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