Beef Tenderloin Brandy Sauce - Recipes

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Tip: Try tenderloin brandy sauce for more results.

Results 1 - 10 of 14 for beef tenderloin brandy sauce

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1. BEEF TENDERLOIN WITH PEPPERCORN AND BRANDY CREAM SAUCE

Place the peppercorns on a ... while making the sauce. Deglaze the skillet with the brandy and let it flambe. Stir ... steak and serve immediately.

2. BEEF TENDERLOIN WITH PEPPERCORN-BLUE CHEESE BRANDY SAUCE

Lightly salt the tenderloin, then roll them in ... while making the sauce. Deglaze the skillet with the brandy and let it flambe. Stir ... tenderloin and serve immediately.

3. FRUITED PORK TENDERLOIN

1. Preheat oven to 350 degrees. 2. Split pork tenderloins halfway through lengthwise with a ... small saucepan, warm brandy. Pour warmed brandy over ... flames die, pour sauce over and around roast; cover ... parsley. Makes 4 servings.

4. BEEF WELLINGTON

PREPARING MEAT: Preheat oven to ... several pints around tenderloin to maintain its shape while ... soft butter with brandy and spread over top and ... boat of Rossini Sauce. To complete the menu, ... Brown. Stir in beef stock until smooth. Add the ... Serve with Beef Wellington.

5. TENDERLOIN BEEF WELLINGTON

Rub cut piece of garlic over beef, season with salt and ... in butter. Add brandy and herbs, simmer 1 minute, ... option, make Wellington Sauce, spoon over each.) Serves 4.

6. STEAK DIANE

Pound steaks between two pieces ... 1 teaspoon Worcestershire sauce; set aside. In same ... 2 minutes. Add brandy and flame. Stir in bouillon ... with parsley if desired.

7. BEEF WELLINGTON

Trim and tie beef tenderloin (tail tucked under and tied ... pepper. Marinate with brandy. Cover with suet. Roast ... subside. Serve with Sauce Madeira. Lightly brown chopped shallots ... and pinch of sugar.

8. FILET MIGNON WITH MADAGASKAR

Wrap each filet with bacon ... some for the sauce. Heat large skillet with ... 1/2. Add the brandy. CAUTION: Brandy will ignite ... Cooking Time: 30 minutes)

9. STEAK DIANE

Pound steaks, dredge in flour, ... sprinkle with Worcestershire sauce. Set aside. Melt remaining ... 2 minutes. Add brandy and flame. Stir in bouillon ... with parsley if desired.

10. STEAK DIANE

Combine butter and Worcestershire sauce in a large non stick ... a fork. Pour brandy over steaks; cover, reduce heat ... 244 calories per serving.

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