Results 1 - 10 of 80 for basic sugar cookies

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Cream butter and sugar. Add eggs, vanilla and ... instead made drop cookies, then frosted when done; same bake time of 350°F for 6 to 8 minutes.

In an electric mixer, beat butter and sugar until light and fluffy. Add ... inches apart. Bake at 375 degrees for 8-10 minutes. Frost, if desired.

Mix shortening, sugar and eggs well, then add ... degrees for 8-10 minutes. Watch close, burn easily. Top with favorite icings. Makes 5 dozen.

Combine flour and salt in ... cream butter and sugar until light and fluffy. Beat ... Cook 8 to 9 minutes. Decorate, if desired. Makes 7 dozen.

Cream butter, sugar and vanilla in a large ... on greased cookie sheets at 350 degrees for 10 minutes. Remove from oven and cool on wire racks.



Sift together flour, baking powder, ... bowl combine butter, sugar, eggs, and flavorings. Cream ... board. For crisp cookies, roll to 1/8 inch ... degrees for 10-12 minutes.

Sift dry ingredients, set aside. ... shortening. Gradually add sugar, mix well. Stir in ... 1/4 inch. Bake at 425 degrees for 8 to 10 minutes.

Grease baking sheets lightly. Sift ... shiny, then add sugar gradually and cream well. Stir ... of dough refrigerated. Yield: 5 dozen cookies.

Cream butter, add sugars and mix well. Add eggs ... cloth. Mark flattened cookie with tines of fork and bake. Pecan: Add 1 cup broken nuts to dough.

1. With electric mixer at ... soft. 2. Add sugar gradually, continuing to cream, about ... Makes 6-7 dozen cookies. Variations: The Basic Spritz recipe may be varied ... peel in Step #3.

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