Results 1 - 10 of 27 for almond pulp

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Combine all ingredients, taking care not to overmix. Mixture should still be lumpy. Spread batter in a greased and lightly floured loaf or ...

In a large bowl, combine ... pecan pieces and almond pieces and shredded coconut. Mix ... cup). Refrigerate for about 2 hours. Enjoy! . aumada

Mix the ice cream and the mango pulp. Add the ground almonds and the milk to the ... away. If you have a chilled glass, that works well. (Cooper)

Combine persimmon pulp, sugar, salt, and spices; ... Cut two deep crosswise slashes in top of fruit and spoon out with tablespoon. Remove seeds.

Cut apricots in half, then ... orange juice, cinnamon, almond extract and maple syrup. Add ... warm for dessert, breakfast or brunch. Serves 4.



Preheat oven to 325 degrees. Spray vegetable oil in a large spring form pan. Mix crust ingredients together then press into pan on bottom ...

Cream butter and sugar, add egg yolks and beat thoroughly. Sprinkle flour over graham crackers, add baking powder and salt. Add milk ...

Pass the figs through the ... form a thick pulp. Add lemon juice, beat ... sifted, then the almonds passed through the finest knives ... nuts and mix well.

Combine first 5 ingredients; stir well. Refrigerate overnight in an airtight container. Combine eggs in a large mixing bowl, beating until ...

Mix all ingredients to form dough. Press into 2 (9") round layer cake pans that are lightly greased. Bake for 40 to 50 minutes. Cool 10 ...

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