USDA Nutrient Database for Standard Reference (R.13)

Nutrition Facts
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ENERGY IN FOODS
1 g carbohydrate= 4 kcal
1 g protein= 4 kcal
1 g fat= 9 kcal
1 g alcohol= 7 kcal

You may rescale this report by portion size:
1 oz | 100 g (default) ]

English muffins, whole-wheat (1 muffin)

Nutrition Facts
Serving Size 1 muffin
Amount Per Serving 
Calories 134Calories From Fat 12
 
Calories133.98 kcal
Food Energy560.34 kj
Carbohydrates26.664 g
Calories from Carbohydrates103.99 kcal
% Calories from Carbohydrates77.62 %
Fat1.386 g
Calories from Fat12.197 kcal
% Calories from Fat9.1 %
Monounsaturated Fat0.33858 g
Polyunsaturated Fat0.5511 g
Protein5.808 g
Calories from Protein23.813 kcal
% Calories from Protein17.77 %
Saturated Fat0.22044 g
Total Dietary Fiber4.422 g
Alanine0.231 g
Arginine0.27522 g
Ash1.848 g
Aspartic acid0.3366 g
Calcium, Ca174.9 mg
Copper, Cu0.13992 mg
Cystine0.1254 g
FA 12:0 Lauric0.00066 g
FA 14:0 Myristic0.00198 g
FA 16:0 Palmitic0.18216 g
FA 16:1 Palmitoleic0.02244 g
FA 18:0 Stearic0.03234 g
FA 18:1 Oleic0.31614 g
FA 18:2 Linoleic0.51942 g
FA 18:3 Linolenic0.03036 g
FA 20:4 Arachidonic0.00132 g
Folate32.34 mcg
Glutamic acid1.6896 g
Glycine0.23892 g
Histidine0.1353 g
Iron, Fe1.617 mg
Isoleucine0.23166 g
Leucine0.4026 g
Lysine0.20394 g
Magnesium, Mg46.86 mg
Manganese, Mn1.1814 mg
Methionine0.09306 g
Niacin2.2506 mg
Pantothenic acid0.4587 mg
Phenylalanine0.27522 g
Phosphorus, P186.12 mg
Potassium, K138.6 mg
Proline0.55506 g
Riboflavin0.0924 mg
Selenium, Se26.598 mcg
Serine0.2739 g
Sodium, Na420.42 mg
Thiamin0.198 mg
Threonine0.18678 g
Tryptophan0.08514 g
Tyrosine0.17952 g
Valine0.27324 g
Vitamin B-60.10758 mg
Vitamin E0.46266 mg_ATE
Water30.162 g
Zinc, Zn1.056 mg
 

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