Nutrition Facts Serving Size 100 g
| Amount Per Serving | | Calories 341 | Calories From Fat 13 | | Calories | 341 kcal | Food Energy | 1427 kj | Carbohydrates | 58.3 g | Calories from Carbohydrates | 227.37 kcal | % Calories from Carbohydrates | 66.68 % | Fat | 1.53 g | Calories from Fat | 13.464 kcal | % Calories from Fat | 3.95 % | Monounsaturated Fat | 0.303 g | Polyunsaturated Fat | 0.627 g | Protein | 26.12 g | Calories from Protein | 107.092 kcal | % Calories from Protein | 31.41 % | Saturated Fat | 0.254 g | Total Dietary Fiber | 25 g | Alanine | 1.07 g | Arginine | 2.411 g | Ash | 3.08 g | Aspartic acid | 2.916 g | Calcium, Ca | 103 mg | Copper, Cu | 0.824 mg | Cystine | 0.334 g | FA 12:0 Lauric | 0.004 g | FA 14:0 Myristic | 0.002 g | FA 16:0 Palmitic | 0.204 g | FA 16:1 Palmitoleic | 0.002 g | FA 18:0 Stearic | 0.031 g | FA 18:1 Oleic | 0.297 g | FA 18:2 Linoleic | 0.581 g | FA 18:3 Linolenic | 0.046 g | Folate | 422.9 mcg | Glutamic acid | 4.437 g | Glycine | 1.095 g | Histidine | 0.664 g | Iron, Fe | 6.7 mg | Isoleucine | 1.053 g | Leucine | 1.964 g | Lysine | 1.671 g | Magnesium, Mg | 192 mg | Manganese, Mn | 1.626 mg | Methionine | 0.213 g | Niacin | 2.832 mg | Pantothenic acid | 0.976 mg | Phenylalanine | 1.103 g | Phosphorus, P | 421 mg | Phytosterols | 124 mg | Potassium, K | 1062 mg | Proline | 1.099 g | Riboflavin | 0.333 mg | Selenium, Se | 8.2 mcg | Serine | 1.195 g | Sodium, Na | 13 mg | Thiamin | 0.555 mg | Threonine | 0.928 g | Tryptophan | 0.247 g | Tyrosine | 0.827 g | Valine | 1.161 g | Vitamin A, IU | 53 IU | Vitamin A, RE | 5 mcg_RE | Vitamin B-6 | 0.366 mg | Vitamin C, ascorbic acid | 1.4 mg | Vitamin E | 0.09 mg_ATE | Water | 10.98 g | Zinc, Zn | 3.14 mg |
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