USDA Nutrient Database for Standard Reference (R.13)

Nutrition Facts
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ENERGY IN FOODS
1 g carbohydrate= 4 kcal
1 g protein= 4 kcal
1 g fat= 9 kcal
1 g alcohol= 7 kcal

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1 cup (8 fl oz) | 1/2 cup | 100 g (default) ]

Soup, mushroom with beef stock, canned, condensed, commercial (1 can (10.75 oz))

Nutrition Facts
Serving Size 1 can (10.75 oz)
Amount Per Serving 
Calories 207Calories From Fat 86
 
Calories207.4 kcal
Food Energy869.25 kj
Carbohydrates22.6005 g
Calories from Carbohydrates88.142 kcal
% Calories from Carbohydrates42.5 %
Cholesterol18.3 mg
Fat9.7905 g
Calories from Fat86.156 kcal
% Calories from Fat41.54 %
Monounsaturated Fat3.416 g
Polyunsaturated Fat1.891 g
Protein7.6555 g
Calories from Protein31.388 kcal
% Calories from Protein15.13 %
Saturated Fat3.782 g
Total Dietary Fiber0.305 g
Ash6.9235 g
Calcium, Ca24.4 mg
Copper, Cu0.61 mg
FA 6:0 Caproic0.061 g
FA 8:0 Caprylic0.0305 g
FA 10:0 Capric0.061 g
FA 12:0 Lauric0.0915 g
FA 14:0 Myristic0.2745 g
FA 16:0 Palmitic1.9825 g
FA 16:1 Palmitoleic0.2135 g
FA 18:0 Stearic1.1285 g
FA 18:1 Oleic3.0805 g
FA 18:2 Linoleic1.647 g
FA 18:3 Linolenic0.244 g
Folate22.265 mcg
Iron, Fe2.0435 mg
Magnesium, Mg21.35 mg
Manganese, Mn0.915 mg
Niacin2.928 mg
Pantothenic acid0.5795 mg
Phosphorus, P88.45 mg
Potassium, K384.3 mg
Riboflavin0.2318 mg
Selenium, Se11.285 mcg
Sodium, Na2357.65 mg
Thiamin0.0854 mg
Vitamin A, IU3050 IU
Vitamin A, RE305 mcg_RE
Vitamin B-60.0915 mg
Vitamin C, ascorbic acid2.44 mg
Water258.03 g
Zinc, Zn3.355 mg
 

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