Dutch Oven Pot Roast - Recipes - Page 10

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Results 91 - 93 of 93 for dutch oven pot roast

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91. GERMAN SAUERBRATEN

Pour marinade into dutch oven with tight lid. Add vinegar; ... Return meat to pot. Cover and cook over ... degree angle. Yield: 6 to 8 servings.

92. SAUERBRATEN WITH RED CABBAGE

Mix marinade ingredients in a ... hot oil in Dutch oven over medium heat. Pour off ... cabbage mixture and cook for an additional 3 or 4 minutes.

93. SAUERBRATEN

Place the meat in a ... reserve marinade. Put pot roast in Dutch oven and brown on both sides. ... This makes a delicious gravy. Makes 8 servings.

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