In a large saucepan, combine ... sauce. Pour in stock and slowly bring to a ... 3 minutes. Add chicken and green onions. Then, simmer ... and flour. While soup is simmering, pour egg mixture ... egg drops into pan.
Cook noodles in 6 cups ... hot. Heat the stock with the diced chicken, water chestnuts, bamboo shoots, ... into individual warm soup bowls and ladle the soup over them.