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Results 81 - 90 of 1,040 for strawberry cake cool whip
Bake cake per directions on box in ... as directed). Let cool in refrigerator. Spread Cool Whip over top, sealing the edges, sprinkle with coconut and pecans.
Bake cake mix according to directions, using a 9x13 pan. Let cool. Poke holes in cake ... milk. Stir in Cool Whip. Garnish with fresh strawberries.
Tear cake into pieces and put in glass bowl. Mix strawberry Jello, using 1 cup less ... then layer of Cool Whip, then layer of pudding. ... and refrigerate. Serves 8.
Make cake and set aside to cool. Make pudding and set ... half of Cool Whip on top. Repeat above steps ... and leave in refrigerator overnight.
In saucepan heat 1 cup ... bottom of the cake with a wooden spoon handle. ... refrigerator for 1-2 hours, or until jello is firm. Serve with Cool Whip.
86. PUNCH BOWL CAKE
Bake cake and cool. Mix pudding as directed ... pineapple, strawberries, Cool Whip, coconut and pecans. Repeat. Let set several hours or overnight.
Dissolve jello in boiling water. Let this cool. Break cake into egg-sized pieces. Combine jello ... dollop of whipped cream; top with a strawberry.
Bake cake mix as directed; cool. Use fork and poke ... pudding as directed. Mix with whipped topping. Pour over jello layer and keep in refrigerator.
Bake and cool cake as directed on package. Trim ... hours. Garnish with remaining whipped topping. Refrigerate any remaining dessert. 12 servings.
Bake cake as directed on box. Cool. Thaw frozen strawberries. Take ... cake with Cool Whip and place fresh strawberries on top. Keep refrigerated.
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