Results 81 - 90 of 476 for potatoes cream corn onions

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Combine corn, potatoes, onion, salt and pepper with ... bring to boiling and thicken with a little cornstarch mixed with a little milk. Serves 6.

Brown sausage in large skillet ... if needed. Add onion and saute for a few minutes without browning. Add potatoes, salt, basil, parsley, pepper ... both cans of corn and evaporated milk. Heat just to boiling point.

Peel and slice potatoes, 1/8" to 1/4" slices. ... the core. Slice onion into ring and separate about ... of potatoes and onions. Sprinkle over with salt ... cool slightly before serving.

In a Dutch oven or kettle, cook sausage and onion until sausage is brown and ... to kettle with potato, salt, marjoram, pepper and ... 15 minutes. Add cream style and whole kernel corn and evaporated milk. Heat through. Makes 4 to 6 servings.

In a Dutch oven, stir together 2 cups water, potatoes, carrots, celery, onions and pepper. Bring to a ... mixture. Stir in corn. Heat. DO NOT BOIL. Makes 6 to 8 servings.



Fry bacon until fairly crisp. Drain grease, add onions and cook until slightly brown. Add corn and soup mixed as directed ... 6 generous servings. Cream of mushroom soup can be ... make a larger quantity.

In 3 quart casserole, microwave ... in casserole. Add potatoes. Cook, covered on high ... chicken and green onions. Cook, covered 3 to ... bouillon, milk and corn. Cook, covered on high ... Sprinkle with diced bacon.

Peel and cube potato and place in bowl of ... soup pot. Saute onion and cabbage until tender. Add chicken broth, corn, ham and potato. Cover ... cheese. Makes 4 servings.

In 4 quart saucepan, saute ... set aside. Add onion, red pepper, leek, thyme, ... minutes. Add sweet potatoes, corn, chicken broth and 2 ... low, stir in cream and bacon; heat just until ... of pan. Serve immediately.

Preheat oven to 400°F. Soak corn in cold water 30 minutes; ... from pot. Add potatoes; cover and cook 5 ... butter; melt. Add onion, celery, garlic and cumin; ... pot. Add milk, cream, cilantro, salt, black pepper ... tomato. Makes 8 servings.

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