Pork Loin Roll - Recipes - Page 9

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Results 81 - 90 of 95 for pork loin roll

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81. STUFFED PORK TENDERLOIN

Impress your guests with this ... rendition of stuffed pork loin. A symphony of flavors ... the resulting pork roll into a thinner slab. When ... cutting into 2 slices.

82. RIO GRANDE PORK

Rub first 3 ingredients into roast and bake for 2 1/2 hours at 350 degrees. Remaining ingredients put in saucepan and bring to boil. Simmer ...

83. MARINATED PORK ROAST

Combine first 6 ingredients in shallow dish, stirring well. Place roast in dish; cover and refrigerate 3 to 4 hours, turning occasionally. ...

84. MARINATED PORK ROAST

Combine first 6 ingredients in shallow dish, stirring well. Place roast in dish; cover and refrigerate 3 to 4 hours, turning occasionally. ...

85. CHEESE, FRUIT AND NUT STUFFED PORK LOIN

Filet the loin roast to 1/2 to 1/4-inch ... and pepper and roll up (jelly roll style) from ... rest 10 minutes before slicing. Serves 4 to 6.

86. PORK LOIN ROULADE

Place cutlets between 2 pieces ... crosswise on each pork portion; roll up jellyroll style. Secure rolls ... Serves 4. Calories per serving: 255.

87. CANNELLONI

In large frying pan, cook ... until soft. Add pork; cut into small 1/2 ... Using pasta machine, roll dough out in thin sheets ... Makes approximately 18 Cannelloni.

88. APPLE STUFFED PORK ROAST

Preheat oven to 375 F. ... 10 minutes. Season pork with salt and pepper. Spread ... onto pork and roll up jelly roll style. Tie ... 12 servings. 337 calories.

89. COPPER COUNTRY PASTIES

In a large bowl, combine ... 6 pieces, and roll one of the pieces into ... towel, cool for 15 minutes. Serve hot or at room temperature with catsup.

90. CANNELLONI FILLING

In large frying pan, cook ... until soft. Add pork cut into small 1/2 inch ... Using pasta machine, roll dough out in thin sheets ... grated cheese over cannelloni.

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