Results 81 - 90 of 224 for pig n blanket

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Boil enough hot water to cover hot dogs. Turn off. Put hot dogs in pan and cover. Let stand 5 minutes. Drain water off. Preheat oven to ...

In large kettle, parboil cabbage, drain. Combine meats, egg, rice, onion, garlic salt and salt and pepper. Separate cabbage leaves, place a ...

Cut hot dogs into chunks and wrap in biscuits. Bake at 350 degrees for 10 to 15 minutes or until brown.

Cut each single crescent into 3 triangles. Roll 1 Smokie in each triangle. Place on greased cookie sheet. Bake at 375°F for 11 to 13 ...

Heat oven to 450°F. Using a whisk, combine ingredients in a bowl to form a soft dough, the biscuit mix and cold water. Work the dough into ...



1. Season hamburger with salt and pepper. Add egg and rice, mix well. 2. Combine tomato soup, water, parsley, 3 tablespoons lemon juice, 1 ...

Separate rolls into triangles. Place cheese on triangle. Place hot dog on triangle close to the base of the triangle. Roll hot dog in the ...

Cut each crescent roll into two smaller separate rolls. Roll one frank and a piece of cheese in a crescent roll. Bake in a 375 degree oven ...

Trim steak of excess fat; ... rolled up steaks (pigs) in shortening in a ... (we like buttered carrots) and rolls. Get ready for compliments.

Preheat oven to 350 degrees. ... another. Bake until "blanket" dough puffs up and ... Serve with mustard, catsup and pickles and chips on the side.

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