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Results 81 - 90 of 1,500 for chicken tortilla soup
Saute onion in butter until brown. Combine with soup, broth, and chilies. Add pieces of boned chicken. Mix well. Place layer of tortillas, chicken mixture and layer ... degrees for 30 minutes.
Stew chicken and tear from bone. Save broth. Grate cheese, tear tortillas into pieces. Combine soup, broth and seasonings. Add ... degrees. Serves approximately 8.
Line tortillas in greased 9x13 pan. Mix chicken with onion, cheese, garlic salt, ... tortillas. Top with soup. Bake at 350 degrees for 35 minutes.
Cut tortillas into bite size pieces. Mix soup, milk, chilies, sour cream ... layer of tortillas, chicken and cheese. Pour milk mixture ... degrees for 1 hour.
Wrap chicken breasts in foil and bake ... Pyrex pan. Cut tortillas in 1 inch strips. Put ... of pan. Mix soup, 1/2 cup of juice ... is not refrigerated overnight.
Combine soup, tomatoes, onion. Heat thoroughly. In a 9 x 13 pan, layer tortillas, chicken, cheese and soup mixture. ... served. (from LeighAnn Michalek)
In small bowl, combine soup and milk; set aside. In medium bowl, combine chicken, salsa, chili powder and ... side of each tortilla, spread about 1/3 cup ... Cheddar cheese before serving.
In large skillet saute green ... minutes. Stir in chicken; cook 5 minutes longer. ... medium saucepan, combine soup, milk and cheese; heat ... center of each tortilla. Fold one edge over ... olives to chicken mixture.
Combine chicken, soups, chilies, sour cream, olives, ... 6 of the tortillas into pieces and place them ... Turkey may be used in place of chicken.
Mix in saucepan and simmer for 30 minutes the soup, enchilada sauce, and green chiles. Layer tortillas, chicken, and sauce in large ... degrees for 45 minutes.
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