Results 71 - 80 of 147 for potato pancakes fried

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Finely grate potatoes, drain liquid. ... Yield about 24 pancakes. Can be a side ... particularly well with pork also a main course for a light meal.

Beat together the egg, flour, ... Fry as many pancakes as you can at a ... Add the remaining oil as needed. Serve with sour cream if you like.

Heat oven to 250 degrees. ... Fry as many pancakes as you can eat at ... remainder. Add the remaining oil as needed. Serve with sour cream if you like.

Beat the eggs and add ... and drop the potato mixture into it by the ... both sides. Keep pancakes hot until all are fried and add more fat as required. Serve with applesauce.

Heat oven to 250 degrees. ... Fry as many pancakes as you wish at a ... Add oil as needed. Serve with sour cream if desired. Makes 8 pancakes.



Put all ingredients in order ... amount into a hot, greased griddle or frying pan. Fry until brown on both sides, turning once. Yield: 18 pancakes.

Peel and grate the potatoes, ... side. Keep cooked pancakes hot by putting them in ... with beef. Potatoes are the favorite dish for Hanukkah.

Peel and grate potatoes. Add salt, well beaten eggs, sugar, sweet cream and baking powder. Add enough flour to make thin batter. Mix well. ...

Drain potatoes well. Add remaining ... Drop as small pancakes in hot fry pan with oil. Fry ... on each side. Serve with apple sauce and syrup.

Fry bacon; crumble and set aside. Finely shred potatoes and onions. Add flour, eggs, salt, and pepper to taste. Add parsley. Fry in oil ...

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