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Results 71 - 80 of 155 for peach cobbler cake
Pour peaches into a baking dish. Sprinkle dry cake mix in the peaches (all ... with brown sugar. Bake at 350 degrees until golden brown on top.
Preheat oven to 350 degrees. Combine dry cake mix and spices in bowl. ... Cool Whip. If you can't find peach pie filling, apple or cherry will do.
Put peaches in bottom of ... with the dry cake mix. Spread 1/2 stick melted ... Bake at 350 degrees for 25 to 30 minutes (until golden brown).
Mix the Jiffy mix according ... may substitute the peach juice for the water. Put ... then pour the cake mixture over top of the ... over top of lid.
Take square casserole dish or cake pan. In a mixing bowl, ... mixture is done. Take out of oven. Serve hot or cold with ice cream or Cool Whip.
In 8 inch baking dish place pie filling. Sprinkle cake mix (dry) evenly over filling. ... (Cherry pie filling may be substituted and omit spices.)
Pour peaches and syrup in ... pan. Add water. Sprinkle dry mix on top. Drizzle melted butter over cake mix. Bake at 350 degrees for 50 minutes.
78. PEACH COBBLER
Pour 1 large can sliced ... 1 package yellow cake mix (dry). Drizzle butter over ... set. Serve with ice cream, or whipped cream - warm or cold.
Pour peach slices into cake pan. Dump dry cake mix ... and top with pecan. Bake at 350 degrees for 20-30 minutes or until golden brown. Enjoy.
Preheat oven to 350 degrees. Combine peach pie filling and cranberry sauce ... pan. Combine dry cake mix, cinnamon and nutmeg in ... cream or ice cream.
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