Results 71 - 74 of 74 for no refrigeration truffles

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Heat cream and butter together until butter is melted. Remove from heat and stir in chocolate chips, stirring until melted. Stir in ...

Melt chocolate stirring occasionally. Stir in condensed milk, espresso powder, coffee liquor and salt until well mixed. Refrigerate mixture ...

Heat oven to 450 degrees. Bake 1 (9-inch) pie crust according to directions for unfilled crust, 9-11 minutes. Cool. In medium saucepan, ...

Make Duxelles and Perigueux Sauce ... consomme and cook over low heat, stirring until thickened. Add truffles, salt and pepper. Serves 8 to 10.

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