Results 71 - 80 of 99 for filling dumplings

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This recipe is an adaptation ... To make the filling, combine and chop all ... and steam the dumplings for 20 minutes. Serve the ... along well for dipping.

72. PYROHI
Pyrohi are potato dumplings. The Perfect comfort food! ... 3 inch squares. Fill each square with 2 tablespoons ... with melted butter. Filling Variations: Instead of cheese, finely ... ham or chicken soup!

Mix together well for filling. Mix flour, eggs and ... 10 minutes. Remove dumplings with ladle. Place in large ... used instead of the cheese.

Mix flour and salt in ... out your prepared filling (1, 2, or 3). Roll ... some flour. Place dumplings on a towel. Bring 4 ... Yields 100- 125 pirohi.

Heat oven to 350 degrees. Melt butter in a 13 x 9 x 2 inch baking dish or sheet cake pan. In a saucepan, heat sugar and water until sugar ...



Roll noodle dough 1/8 inch ... scant tablespoon of filling in center of each square. ... large kettle. Drop dumplings in and continue to simmer ... be added to broth.

Great recipe to get rid ... wonton wrap and fill with one or more of ... from sticking. Steam for seven minutes. Do not over fill wonton wrap.

I made this recipe at ... dough around the filling. Drop filled dumplings into boiling chicken stock. Reduce ... covered for 20 minutes. Enjoy!

Divide the pie crusts into ... onto dough and fill apple cavity with a bit ... Drizzle glaze over the top of each apple at serving time. Serves 4.

Mix flour and salt. Cut ... dish. Make enough dumplings to fill pan (6 or 8). Fill ... 350 degrees for 55-60 minutes or until lightly browned.

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