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Results 71 - 80 of 186 for easy cake frosting
71. EASY CARROT CAKE
Preheat oven to 350°F. Beat ... Bake 30 to 35 minutes at 350°F until toothpick comes out clean. Cool and frost. Mix well and spread on cool cake.
Preheat oven to 350°F. Combine cake mix and cocoa. Stir in ... 25 to 30 minutes. Slice cake layers in half and frost. Frost both tops and sides.
Heat oven to 350 degrees. ... Reserve 1/2 cup frosting mix for glaze. By hand, ... Spoon over cooled cake. Store tightly covered. Since ... a shiny brownie-like crust.
74. EASY CARROT CAKE
Preheat oven to 325 degrees. ... clean. To make frosting, mix together all ingredients ... top and sides of cake and garnish with walnut halves.
Mix all ingredients well. Pour ... inch pan that has been sprayed with Pam. Bake at 350°F until done. Mix together and frost pumpkin cake.
Preheat oven to 350°F. Grease and flour 2 (9-inch) cake pans. Separate eggs. Place yolks ... Cool completely before frosting. Cream cheese and butter ... cake. Garnish with pecans.
77. EASY CARROT CAKE
Combine cake mix, Miracle Whip, eggs, water ... wooden pick inserted in center comes out clean. Cool. Spread frosting on top. Makes 12 servings.
78. EASY CARROT CAKE
Combine cake mix, salad dressing, eggs, water ... minutes or until wooden pick inserted in center comes out clean. Cool, spread with frosting.
(You may substitute any dark ... flour and dry frosting mix until blended. Stir in ... and floured bundt cake pan. Bake 60 to 65 ... sinfully rich and fattening.
Mix cake with cocoa. Add vanilla, buttermilk, ... to 30 minutes. Have cream cheese at room temperature. Mix all ingredients and spread on cake.
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