Results 71 - 80 of 1,650 for coconut pudding cake

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Bake cake as directed in 13"x9" pan. ... by cream of coconut. Refrigerate cake until cold ... Whip, then sprinkle with coconut. Keep refrigerated.

Preheat oven to 350 degrees. ... bundt pan. Place cake mix, pudding mix, sour cream, milk, oil, ... out of pan and cool completely on the rack.

Mix ingredients in large jar; ... served over pound cake or ice cream, or used ... Combine cake mix, pudding, oil and juice; add ... Fold in nuts, coconut and well drained fruit. Bake ... hour or until done.

Day before serving: Prepare angel food cake mix and bake in 10 ... with half the coconut. Assemble cake layers on ... Refrigerate until serving time.

Blend cake mix, pudding mix, water, eggs and oil ... minutes. Stir in coconut and nuts. Pour into greased ... Sprinkle top with remaining coconut.



Bake cake in a 9 x 13 ... cake. Mix instant pudding mix as directed on package ... whipped topping and then sprinkle with coconut and chopped pecans.

Mix cake and place into a 9 ... Add marshmallows and coconut at same time. Stir and ... evenly and place on top of cake mixture. Add almonds on top.

"Starter": Day 1: Combine 2 ... fruit mix for cake; remaining fruit mix may ... mix and instant pudding mix; blend well. Fold in fruit mix, nuts (and coconut, if desired). Bake 45 ... or drizzle on cake.

Prepare cake mix using first 5 ingredients ... Combine cream of coconut and condensed milk. Punch holes ... Refrigerate several hours before serving.

Combine first 4 ingredients; beat ... x 2 inch cake pan (or two 9 inch ... until thick. Add coconut stirring until blended then pour over hot cake.

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