Results 71 - 80 of 118 for chili enchiladas

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Preheat oven to 350°F. Spray a 2-quart casserole dish. In medium bowl, combine egg whites, milk, and flour; beat until well blended. Place ...

Saute first 3 ingredients; add ... can Caliente style chili beans 1/4 c. sliced green ... slices if desired. Bake at 350 degrees for 30 minutes.

Mix everything well, top with cheese. Bake at 350 degrees for 30-45 minutes.

Combine roast beef, green chilies and enchilada sauce. Simmer for 20 minutes. ... sprinkle with cheese and roll up. Makes approximately 6 burritos.

Cook and debone chicken, tear ... combine the soups, enchilada sauce, milk, onion and chilies. ... For a hotter dish, use hot enchilada sauce.



Set aside 1 cup chips and 1/2 cup cheese. Combine everything else in 1 1/2-quart casserole and bake at 375°F for 20 minutes or until ...

Preheat oven to 350 degrees. ... square pan. Chop chilis, cover bottom of pan ... oven for 45 minutes. Pour enchilada sauce over each serving.

Brown ground beef in skillet. ... heat; add beans, enchilada sauce, tomato sauce, 1/2 cup ... baking until cheese is melted. Yield: 6 servings.

Brown ground chuck. Add onions, ... beans; saute. Add enchilada sauce, chili powder, curry powder, cayenne pepper, ... Hot, Hot! Serves 6 to 8.

Line large casserole with half ... degrees for 45 minutes to 1 hour. Pour enchilada sauce over top and bake 30 more minutes. Spicy and delicious!

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