Results 71 - 80 of 2,250 for chicken roll

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

With meat mallet or dull edge of French knife, pound chicken breasts to 1/8 inch thickness. ... 3 asparagus stalks. Roll up; secure with toothpicks. In ... rice. Makes 6 servings.

Mix cheeses and spices well. ... center of each chicken breast. Roll up and secure with a ... bake, the less likely the cheese is to ooze out.

Coat baking pan with olive oil. Coat chicken cutlets with bread crumbs. Sprinkle ... on each cutlet. Roll cutlet around the cheese and ... minutes at 375 degrees.

Place chicken in pot with water, onion, ... in to make roll about 5 inches long, roll ... sauce over rolls and serve. Garnish with chopped parsley.

With meat mallet or dull edge of French knife, pound chicken breasts to 1/8-inch thickness. On ... 3 asparagus stalks. Roll-up; secure with toothpicks. In ... rice. Makes 6 servings.



Combine all the ingredients in ... waxed paper and roll into a 1" diameter cylinder. ... set. Pound the chicken breasts between 2 sheets of ... 10 minutes. 4 servings.

Place chicken breasts between waxed paper and ... on chicken and roll up jelly-roll style. Wrap each ... slice of bacon and secure with toothpicks.

In small bowl combine garlic, ... salt. Sprinkle over chicken. Lay a slice of ... Parmesan; cover. Microwave high 2-4 minutes until chicken is opaque.

Preheat oven to 375°FF. Spray ... mushroom mixture, ricotta, chicken and parsley. Process until smooth. ... each noodle and roll up tightly. If you want, ... nonfat cheeses and milk.

Flatten chicken to even thickness using palm ... each breast half. Roll up chicken from narrow end, ... serve, spoon some sauce over chicken rolls.

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

 

Recipe Index