| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 265 for rosemary garlic potato
These are very easy and ... drizzle with olive oil and sprinkle with garlic and rosemary. Bake at 400°F for approximately 1 hour. Enjoy! y Imports
Use a cast-iron skillet for ... and cloves of garlic together in a large pot ... sprinkled on top. Allow the cheese to melt slightly, and enjoy! .
Brown sausage in sauce pot. Drain canned green beans into sauce pot and add enough water to boil potatoes, about 1 1/2 cups. Add potatoes ...
Fifteen minutes before baking, put ... mixing bowl. Add garlic to bowl along with oil ... minutes until well brown. Serve immediately. Serves 6-8.
65. BEEF BOURGUIGNON
Coat beef with flour and ... Add onion and garlic; cook until tender. Pour ... thyme, basil, oregano, rosemary, marjoram, parsley, wine and ... 210 calories per serving.
Place all of the above ingredients, except the potatoes and carrots, in a large pot (8 quart) (add water and cans of soup last). Cover, ...
Remove membrane and fat from ... mustard, 1 tablespoon rosemary, 1/2 teaspoon pepper, half of garlic and 1/2 teaspoon salt. Spread ... with vegetables. Serves 6-8.
Place potatoes in a 13 ... over. Sprinkle with garlic, rosemary, salt and pepper; toss ... tender when pierced with a fork. Yield 6-8 servings.
Brown roast on all sides ... add onion and garlic. Combine remaining ingredients except ... potatoes and cook an additional 30 minutes. Yield: 8.
Preheat oven to 425 degrees. ... olive oil with garlic, salt and pepper and ... potatoes and herbs, cool to room temperature and serve. Serves 6.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables