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Results 61 - 70 of 184 for lemon poppy seed cake
Preheat oven to 350°F. Grease ... and fluffy. Add lemon peel and egg. Beat 2 ... 1/2 cups flour, poppy seed, baking soda and salt. ... top of warm cake. Serve warm or cool. Makes 8 servings.
Blend all ingredients for 2 ... Bundt pan. Bake at 350 degrees for 45 to 55 minutes. Cool 20 minutes before glazing, if desired. Drizzle on cake.
Mix all ingredients together on ... Cool for 15 minutes. Glaze while still warm with 3/4 cup powdered sugar, 1 to 2 tablespoons fresh lemon juice.
Grease and flour 9 x 13 x 2 inch baking pan. Preheat oven to 350 degrees. Mix according to package directions. Bake; cool; drizzle glaze over cake.
Beat egg whites to soft ... milk. Fold in poppy seeds, vanilla, lemon zest and egg whites. Pour ... 50-60 minutes. Let cool in pan 30 minutes.
Heat oven to 350 degrees. ... to 4 teaspoons lemon juice until smooth. NOTE: I've baked this coffee cake in a round 8 1/2 ... more with nice slices.
Heat oven to 325 degrees. ... bowl combine all cake ingredients. Beat at low speed ... powdered sugar and lemon juice until smooth. Drizzle over cake.
Preheat oven to 350 degrees. ... and bake for 1 hour. Cook one package of lemon pie filling. Let cool and then mix with one tub of Dream Whip.
Heat oven to 350 degrees. Grease and flour Bundt cake pan. In large bowl blend ... ingredients in small bowl until smooth. Spoon over cooled cake.
Heat oven to 350 degrees. ... powdered sugar and lemon juice. Beat 30 seconds. Spread ... until smooth. Drizzle on cake. Serve. Makes 9 servings.
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