Results 61 - 70 of 149 for cucumbers onions ginger

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Cover with 1/2 cup salt, ... 5 minutes. Add cucumbers to brine, and heat through. ... never puts her onions in salt water. She just ... be eaten after cooling.

Cook noodles in 10 cups ... water boils. Add ginger, green onion. Cook over medium heat ... To serve, pour sauce over and toss with chop sticks.

Put carrots through food grinder, ... cup. Finely chop onions; drain well to measure ... After 1 hour, check seals. Makes four (1/2 pint) jars.

In a large bowl combine the first 8 ingredients; set aside. Mix the soy sauce and cornstarch. Bring water to a boil in a large saucepan. ...

Wash and chop 2 tomatoes, 4 garlic cloves, 5 onions, and 1 cucumber. Put ... pieces of crystallized ginger. Let all simmer together ... juice or quinine, etc.



Combine cucumber and onion slices in large bowl. Layer ... boil. Add drained cucumbers and onions and return to boiling. Pack ... 7 to 8 pints.

Hot sauce is like Tabasco ... boils. Add sherry, ginger, green onion. Turn heat to medium ... sauce over and toss with chop sticks. Serves 6 to 8.

Combine first 8 ingredients in a large mixing bowl; add salt, mixing well. Cover and let stand in a cool place 12 to 18 hours. Drain well ...

Let spices come to boil. Add cucumbers and onions, boil 10 minutes. Put in jar and seal.

Scrub, but do not pare, cucumbers; slice thin. Add onions, peppers, and whole garlic ... boil. Seal in hot sterilized jars. Makes about 8 pints.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index