Baked Russet Potato - Recipes - Page 7

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Results 61 - 70 of 155 for baked russet potato

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61. GARLIC SMASHED POTATOES

Wash and peel potatoes; cut ... custard cup to bake. Drizzle with olive oil. ... press through a potato ricer or food mill with ... in with the potatoes.

62. BEST ROASTED POTATOES

Preheat oven to 400°F. Place ... Parmesan cheese. Mix. Bake in the oven for an ... Season with more Parmesan cheese 3-5 minutes before serving.

63. CHIPOTLE MONTEREY JACK CHEESE CHICKEN SAUSAGE POTATO HASH

From the kitchen of Johnsonville® ... shallow baking pan. Bake for 40-45 minutes or until ... Johnsonville Sausage, LLC, used with permission. ® Sausage

64. PORTUGUESE POTATO SALAD

Boil potatoes in jackets, cool ... pour over casserole. Bake 15-20 minutes at 350°F. *May ... just before serving, serve hot. Serves 8-10 people.

65. CAROL'S PERFECTLY PLUMP POTATO WEDGES

My own recipe for potato wedges that are extra "plump"; ... skin sides down. Bake uncovered for 50 minutes. • Add ... cream or French onion dip.

66. TRIPLE COOKED POTATO SKINS

Wash the potatoes and towel ... on the outside. Bake till a toothpick will easy ... skins are warm and the cheese is melted and bubbly. Enjoy.

67. CHEDDAR POTATO CASSEROLE

In a small bowl mix ... with foil and bake at 400F for 45 minutes, uncover and continue to bake for 10 minutes, or until potatoes are fork tender.

68. MIXED POTATO AND KIELBASA AU GRATIN

Preheat oven to 350°F. Prepare ... as follows: sweet potato slices, 1/2 of the onion, ... beginning with the russet potato and ending with the cheddar cheese. Cover and bake at 350°F for 1 hour ... the russet potato layer.

69. EASY POTATO SKINS

Preheat oven to 400°F. Wash ... don't beak apart. Bake at 400°F for about 20 ... oven til cheese is melted. Then serve with toppings. Serves 4.

70. DO - AHEAD MASHED POTATOES

Lightly butter 9 x 14-inch ... tablespoons butter. Place on top of potatoes. Bake until heated through and light brown, about 30 minutes. Serves 12.

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