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Results 51 - 60 of about 940 for veggie chop
In a large bowl, beat eggs until very light. Add the sugar, vegetable oil, zucchini and vanilla. Mix together the flour, baking powder, ...
52. VEGETABLE SOUP
Sauté onions and garlic in olive oil until lightly golden. Stir in beef broth, carrots, celery, turnips and any hard vegetables such as ...
Preheat oven to 350°F. Spray a 1 1/2 to 2 quart baking dish with non-stick spray. In a large bowl, whisk together flour, sugar, cocoa, ...
54. ZUCCHINI BREAD
Preheat oven to 350°F. Grease a 3 quart baking pan or 2 loaf pans. In a mixing bowl, beat eggs until they become foamy. While still ...
In a large stockpot or soup pan, melt butter or heat olive oil over medium heat; sauté sliced onions until translucent. Reduce heat to ...
56. SALMON PATTIES
Drain salmon. Set aside 2 tablespoons juice in mixing bowl. Mix together salmon, egg, and onions until sticky. Stir in flour. Add baking ...
This was my grandmother's recipe, scribbled on a sheet with a letterhead that was long ago yellowed and brittle. I've always imagined that ...
58. CASHEW CHICKEN
Sprinkle chicken lightly with sea salt, pepper and garlic powder. Stir together mustard, sherry wine, parsley, cornstarch and beaten eggs ...
Preheat oven to 370°F. Note: If using butterscotch chips, try using butter rum extract or butterscotch schnapps instead of the vanilla for ...
Bring a large pot of salted water to a boil. Boil macaroni according to package directions until slightly firm (al denté). Drain in ...
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