Chang - Recipes - Page 6

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Results 51 - 60 of 98 for chang

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51. SPANISH RICE

Wash rice thoroughly in cold running water until water runs clear (about 5 water changes in pan). Heat oil in heavy skillet; stir in rice ...

52. QUICK AND EASY FUDGE

In a small pot, melt the chocolate chips, butter and condensed milk on low heat. Continue to stir the mixture to avoid burning the ...

53. NIALL'S ODE TO IRISH STEW

An essay more than a recipe. Traditional Irish stew is the simplest thing in the world. You sear meat (I do not know why this is necessary ...

54. JULIANNE'S FRUIT INFUSED WATER

If you have allergies to any of these ingredients, try substituting that ingredient with another fruit or vegetable in a large glass of ...

55. PEACH PIE

Sprinkle gelatin over water in a small mixing bowl. Place bowl in a pan of hot water. Heat until dissolved. Add ginger ale. Stir, add ...

56. CHICKEN MARENGO

I deviate slightly from the original marengo recipe. For example, I take the skin off the chicken. In black iron skillet, brown chicken ...

57. BIZCOCHOS

Preheat oven to 375 degrees. Mix the flour, salt and baking powder. In a separate bowl, beat lard until fluffy, add 3/4 cup of the sugar, 1 ...

58. MICROWAVE SCRAMBLED EGGS

Crack eggs into dish and mix. On a plate, place a section of newspaper and a paper towel. Place bacon on toweling and cover with another ...

59. HOW TO MAKE GREAT POT OF CHILI

The best way to make a great pot of chili, and to keep the arguments down, is to use a big, heavy pot. It should be so heavy that you can ...

60. LIME SWEET PICKLES

First Day: Soak 24 hours in 2 gallons water and 3 cups lime, well dissolved. Second Day: Change water every 4 hours; leave in water ...

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