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chopped turkey meat
TURKEY QUICK LINKS
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,
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Results
51 - 60
of
1,120
for
chopped turkey meat
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51.
TASTY TURKEY MEATLOAF
Mix the two
meats
until they are well blended. ... makes the meatloaf too soft, so the flour has helped cut down the quantities of the crumbs.
Ingredients: 11 (carrot .. celery .. crumbs .. flour .. possible ...)
52.
CHESTNUT-STUFFED WILD TURKEY
Sprinkle
turkey
inside and out with salt and pepper. Cook sausage
meat
in skillet until well done. ... cheesecloth, skewers and string. Serves 8.
Ingredients: 15 (bacon .. bread .. celery .. fat .. meat .. onion ...)
53.
QUICK AND EASY STIR-FRY
Add oil to hot wok. ... chestnuts and stir- fry for 3 minutes. Add
turkey
or
meat
and soy sauce. Heat thoroughly and serve over spinach linguine.
Ingredients: 7 (chestnuts .. ham .. oil .. pieces .. sauce ...)
54.
NIGERIAN STEW
Heat oil about 2 minutes. ... oil and cook about 10 minutes. Add
meat
. Cook about 7 minutes.) Simmer about 30 minutes and serve over cooked rice.
Ingredients: 6 (herbs .. oil .. onion .. rice .. salt ...)
55.
TURKEY VEGETABLE NOODLE SOUP
Add vegetables to
turkey
broth. Add salt and noodles; simmer 15 minutes. Add
turkey
. Heat. Serve. 6 servings.
Ingredients: 8 (beans .. broth .. carrots .. celery .. noodles ...)
56.
TURKEY VEGETABLE NOODLE SOUP
Add vegetables to
turkey
broth along with salt and noodles, simmer 15 minutes. Add
turkey
, heat through and serve. Serves 6.
Ingredients: 9 (beans .. broth .. celery .. noodles .. onion .. salt ...)
57.
STUFFED TURKEY ROLLS
Saute onions in butter in ... one end of
turkey
slice and roll. Line rolls ... for a few minutes. Remove from heat. Add shredded Swiss cheese.
Ingredients: 10 (flour .. meat .. milk .. onions ...)
58.
IRISH STEW
In large pot bring 14 ... a boil. Form
meat
into small balls and drop ... and butter. Hearty meal. Flavor even better when cooled and reheated.
Ingredients: 8 (coarsely .. leaf .. oregano .. sauce .. turkey ...)
59.
LEFTOVER TURKEY SOUP
Place
turkey
carcass, water, seasonings, stuffing, gravy ... and pick all
meat
from bones. Strain the soup, ... temperature. Makes about 4 quarts.
Ingredients: 14 (basil .. carcass .. carrots .. celery .. cloves ...)
60.
TURKEY GRAVY
Chill pan drippings; discard layer ... and 1/2 cup
turkey
broth in a large saucepan; ... stirring constantly. Add
chopped turkey
and neck
meat
; boil 1 minute, stirring constantly. Yield: 3 cups.
Ingredients: 9 (broth .. cornstarch .. meat .. salt .. turkey ...)
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