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Results 41 - 50 of 461 for white chocolate melted cake
Combine graham cracker crumbs, pecans, ... minutes, cool. Place white chocolate in top of double boiler; ... cook until chocolate melts. Let cool slightly. Combine ... stirring just until blended.
To make the crust: Combine ... the glaze: Chop white chocolate finely and place in mixing ... until chocolate has melted. Pour glaze over cheesecake ... 9-inch cheesecake, 16 servings.
Preheat oven to 325 degrees. ... mixture. Finely chop white chocolate and add to the cream ... Spread onto cooled cake. Refrigerate until well chilled, ... pecan halves around edge.
To make crust: Combine coconut ... biscuit crumbs with melted butter. Press into spring form ... mixture. Beat egg whites until stiff; gradually add sugar. ... serve: Drizzle melted chocolate over surface of cheesecake just ... liqueur for more flavor.
CRUST: Combine graham cracker crumbs and sugar. Add melted butter and mix well. Press ... whip or the cake will rise too much while ... each addition. Add white chocolate pieces and mix well. Add ... To make garnishes, melt extra white chocolate and pour ... and scrape peeler across.
With butter, butter, or lard, ... cup milk. To melted chocolate, add 1 tablespoon sugar, ... vanilla. Beat egg whites until foamy, add 4 tablespoons ... at 375 degrees. Melt 3 squares unsweetened chocolate in ... Spread over cooled cake.
Preheat oven to 350 degrees. ... combined. Mix in melted chocolate, liqueur and vanilla. Fold ... in thin wedges. White chocolate melts best in double boiler over hot, NOT boiling water.
Cream together the butter and ... the yolk or white. Stir in the melted chocolate. In a small bowl, ... mix or the cake will be tough. Pour batter ... 10 to 12 servings.
Cream butter and sugar. Sift ... Fold in egg whites quickly and thoroughly. To melted chocolate, add sugar and boiling ... hour, or until cake tests done.
For crust: preheat oven to ... to low. Add white chocolate and stir until smooth. Pour ... prepared crust. Cover cake tightly and freeze until firm, ... raspberries, pressing to adhere.
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