Thawed Cod Fish - Recipes - Page 5

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Results 41 - 49 of 49 for thawed cod fish

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41. SEAFOOD THERMIDOR

Place fish, water, onion and lemon ... heat until heated. Serve in patty shells, toast points or rice. Top with paprika and parsley. Serves 6.

42. FISH CREOLE

Partially thaw cod fillets, leaving in a block. ... minutes. Cut partially thawed cod into 1" square pieces. ... stirring occasionally, until fish flakes easily with fork. Remove ... rice. Makes 4 servings.

43. COD CASSEROLE

Cut fish into serving size pieces. Arrange ... 350 degrees, uncovered for 45 minutes. Overbaking causes sauce to break down and become watery.

44. SHORT-CUT COD CHOWDER

If frozen, unwrap fillets and ... a simmer. Add fish, onion, salt, pepper and ... a dollop on each bowl; bake at 425 degrees about 15 minutes.

45. COD 'N' TATER BAKE

1. Preheat oven to 400 ... Spoon sauce over fish fillets, covering them completely. Top ... flakes easily when tested with a fork. Makes 4 servings.

46. FISH SOUP

Thaw fish and spinach 15 minutes. With large knife, cut partially thawed fish and spinach into 1" ... serving. 6 servings, 205 calories per serving.

47. HEART SMART FISH

Partially thaw cod fillets, leaving in a block. ... minutes. Cut partially thawed cod into 1-inch square pieces. ... stirring occasionally, until fish flakes easily with a fork. ... over rice. Serves 4.

48. QUICK FISH CHOWDER

Preheat oven to 400 degrees. ... slightly thickened. Put fish fillets in greased 3-4 quart ... until fish is white and firm and flakes easily.

49. FISH CHOWDER

Heat potatoes, carrots, onions, celery, ... 15 minutes. Add fish. Simmer 15 minutes or ... Serve hot, garnished with parsley. Makes 4 servings.

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